Top 7 Spiciest Dishes in the World

Kimchi Jjigae, Korea: Try the spiciest Kimchi Jjigae, a fiery version simmered in a chili-infused stew with green onions, tofu, garlic, mushrooms, and loads of red chilies.

Suicide Chicken Wings, America: Suicide wings, a fiery twist on the beloved classic, are not for the faint-hearted. The marinade, boasting red-hot chili sauce, chopped chilies, pepper, and flakes, blends Mexican, Korean, and Chinese peppers for a scorching experience.

Papa a la Huancaina, Peru: Peruvian salad, featuring Amarillo chilli peppers, ranks among the world's spiciest dishes. Caution: locals love it, but keep emergency medical contact ready if you dare to try.

Phaal Curry, India: Phaal curry, the world's hottest, originated in UK restaurants. Chefs wear gas masks due to its extreme spiciness.

Neua Pad Prik, Thailand: Neua Pad Prik, also known as Thai pepper steak, stands out with intense spiciness, featuring sliced beef, basil, garlic, shallots, and bird s eye chili.

Sichuan hot pot, China: Sichuan hot pot, a fiery Chinese dish, is renowned for its spiciness. The broth, featuring onions, garlic, mushrooms, and Sichuan peppers, is a winter favorite among locals.

Jerk Chicken, JamaicaTop-notch Jamaican ingredients, including cinnamon, cloves, spring onions, chicken, thyme, garlic, and nutmeg, create this spicy delicacy.