7 Valentine's Day Recipes That Will Be Love at First Bite

Triple-Cherries Jubilee: Ignite your Valentine s Day with this flaming dessert featuring sweet cherries, dried cherries, and cherry-infused vanilla bean and orange peel sauce, perfect for spooning over vanilla ice cream.

Sandkage (Rose Pound Cake): Complement a bouquet of flowers with this floral pound cake, adorned with a pink glaze and rose petals, adding a sweet touch to your celebration.

Chocolate Pots de Crème: Indulge in silky, spoonable chocolate custards as a Valentine s Day treat, easily prepared two days in advance, allowing more time to focus on the main course.

Flourless Chocolate Cake: Experience the richness of a Gourmet holiday classic with this flourless chocolate cake, intensely chocolatey and made with only five ingredients, emphasizing the importance of high-quality chocolate and cocoa powder.

Kuih Lapis: Delight in Malaysian layer cake perfection with Kuih Lapis, steamed to create striped pink layers using coconut milk, rose syrup, and rice flour, offering a unique squidgy texture.

Panna Cotta: Discover the ease and make-ahead convenience of panna cotta, a popular restaurant dessert, perfect when served with cherries or macerated strawberries.

Lemon Bars: Conclude your meal with the refreshing tang of lemon bars, featuring a crisp shortbread base, silky lemon filling, and a dusting of powdered sugar, providing a light and flavorful finale.